Giffard Grenadine Syrup


Giffard syrups are very popular in France. They are used to add a unique flavour to any drink – add to water, cocktails/mocktails, smoothies, granitas, fruit salads or ice cream. They are super versatile and long lasting – a little goes a long way!

Grenadine is made up of red fruits – raspberries, redcurrants and blackberries. It is a very popular flavour in France.

Recipe idea: Mix together 5mL grenadine syrup, 20mL lime syrup, 70mL orange juice and 50mL apricot juice to create a rich and fruity drink.


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